Air Cooling Draft Beer Dispenser
The air-cooled draft beer machine is a commercial beer dispensing equipment that employs air-cooling refrigeration technology. It uses built-in fans and condensers to quickly lower the temperature, and does not require an external water source. It is suitable for the refrigeration and brewing of dry draft beer, fresh beer, and other types of beer.
- Product Introduction
The air-cooling draft beer machine is a commercial beer dispensing equipment that employs air-cooling refrigeration technology. It uses built-in fans and condensers to quickly lower the temperature, and does not require an external water source. It is suitable for the refrigeration and brewing of dry draft beer, fresh beer, and other types of beer.
Application of Air Cooling Draft Beer Dispenser
Outdoor activities: In scenarios without stable water sources such as music festivals and camping, the air-cooled draft beer machine is highly portable.
Commercial establishments: Bars and restaurants can save on water and electricity costs, especially suitable for frequent alcohol dispensing needs.
Miniature applications: Home use or small gatherings benefit from the air-cooled draft beer machine due to its small size and simple installation.
Specification of Air Cooling Draft Beer Dispenser
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Place of Origin
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China
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Province
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Shandong
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Brand Name
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DH
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Type
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Display Cooler
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Style
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Single-Temperature
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Temperature
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2～6℃
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Refrigerant
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R134A
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Voltage (V)
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220V/50HZ
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Material
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Stainless Steel 304/201
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Color
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Gray
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Warranty
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1 Year
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Power (W)
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260W
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Refrigeration mode
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Direct cooling
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Use
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Supermarket, restaurant
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Advantage
The core advantages of the Air-cooling Draft Beer Dispenser
1.The installation is flexible and does not require water supply. It is suitable for outdoor activities, temporary stalls, mobile bars and other scenarios.
The installation is simple and only requires power connection to operate, reducing the restrictions on the venue.
2. Efficient cooling, rapid temperature reduction
Compression refrigeration + air cooling for heat dissipation, with fast cooling speed (reaching 2-4°C in 5-10 minutes).
Suitable for continuous wine production. Commercial models can maintain stable low temperatures, avoiding temperature fluctuations that affect the taste.
3. Energy-saving and low consumption, easy maintenance
Compared to water-cooled systems, no continuous water flow is required, and it saves more water costs over the long term.
Maintenance is simple: just clean the condenser dust regularly, without worrying about the formation of scale or algae.
4. Compatible with multiple types of heads, with wide application range
It supports multiple head configurations (such as 6 heads or 12 heads), and also offers a variety of beers (such as draft beer, dark beer, IPA).
Each beer head can be independently adjusted for temperature and pressure, meeting the ideal drinking conditions for different beer types.
5. Stable and durable, suitable for commercial use
Using commercial compressors, it has a long lifespan and can operate continuously for 8 to 12 hours.
The corrosion-resistant stainless steel body is suitable for high-humidity environments (such as bars, restaurant kitchens).
Configuration
| Cooling System | Air-cooled compressor |
| Beer Tower | Stainless steel, dual-tap |
| Glycol-Free | Direct air cooling |
| Refrigeration Unit | R134a refrigerant |
| Temperature Control | Digital thermostat |
| Beer Line | Food-grade PVC, 3/16" diameter |
| CO2 Regulator | Dual-gauge |
| Drip Tray | Removable, stainless steel |
| Insulated Hose | Foam-insulated |
| Ventilation Fan | Low-noise DC motor |
Production
Factoy Loading
Exhibition Show
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