Brewhouse System

Your Professional Brewhouse System Supplier

 

Shandong Dehui Fermentation Intelligent Equipment Company was founded in 2016, mainly engaged in beer, wine, distillery and other complete equipment research and development, production, sales and service.After 8 years of development, Dehui has become a professional brewing equipment manufacturer and supplier, providing professional brewing equipment for global users.Main procuducts of the company includes beer brewing equipment,fruit wine equipment,winery equipment,distillation equipment etc.

 

 
  • Copper 2 Vessels Hotel Brewing Equipment
    Copper 2 Vessels Hotel Brewing Equipment

    Due to its compact design, easy operation and copper material, copper 2-beer brewhouse equipment has become an ideal choice for small brewing. Despite its relatively simplified features, it...
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  • 3 Vessels Craft Beer Brewhouse System
    3 Vessels Craft Beer Brewhouse System

    The Small craft breweries can take Tours and drink fresh beer on site,Brewing equipment has different levels of control. There are highly automated devices and there are semi-automatic devices....
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  • 4 Vessels Craft Beer Brewhouse System
    4 Vessels Craft Beer Brewhouse System

    Advantages of a 4-Vessel Brewhouse A traditional four-vessel brewhouse (with dedicated Mash Tun, Lauter Tun, Brew Kettle, and Whirlpool) is the industry benchmark for uncompromised quality,...
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  • Copper 4 Vessels Brewhouse System
    Copper 4 Vessels Brewhouse System

    Copper exterior plating delivers an upscale, retro aesthetic to brewing systems, making them extremely popular for small-scale setups inside restaurants, hotels and craft beer bars. You can place...
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  • 2-Vessel Microbrewery Brewhouse 500L-1000L
    2-Vessel Microbrewery Brewhouse 500L-1000L

    This 2-vessel brewhouse is a practical and space-saving brewing system, perfect for small breweries, brewpubs, hotels and craft beer beginners. It combines mashing, lautering, boiling and...
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  • 2 Vessels Beer Brewhouse
    2 Vessels Beer Brewhouse

    The beer mashing system converts the starch in crushed malt into fermentable sugar through four core stages: mashing, lautering, boiling, and whirlpool sedimentation. Each procedure serves a...
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  • Copper Brewhouse System Supplier
    Copper Brewhouse System Supplier

    Copper boasts outstanding thermal conductivity, ranking second only to silver among common metals, enabling ultra-fast and even heat transfer across its surface. This characteristic delivers two...
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  • Commercial Brewhouse System
    Commercial Brewhouse System

    A brewhouse mashing system is a dedicated brewing unit that leverages natural enzymes to break down starches and proteins from grain—predominantly malt—into fermentable sugars like maltose. This...
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  • Copper Brewing Equipment For Sale
    Copper Brewing Equipment For Sale

    Purple copper beer equipment, as the name suggests, refers to beer brewing equipment mainly made of copper (pure copper). It mainly includes saccharification tanks, boiling tanks, fermentation...
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  • 4 Vessels Brewhouse System Manufacturer
    4 Vessels Brewhouse System Manufacturer

    The four vessels brewhouse system is a combination of four independent and functionally distinct containers that form a saccharification equipment unit. These units are connected through pipes,...
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  • Combined 2 Vessels Craft Beer Brewhouse System
    Combined 2 Vessels Craft Beer Brewhouse System

    The combination of the mashing system is various,and the combination form of the two devices is mostly used in the small brewing equipment of the pub. Can reduce the floor area, easy to operate....
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  • 2 Vessels 3 Tanks Brewhouse System
    2 Vessels 3 Tanks Brewhouse System

    The combination of the mashing system is various,and the combination form of the two devices is mostly used in the small brewing equipment of the pub. Can reduce the floor area, easy to operate....
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Why Choose Us

Production equipment

Main procuducts of the company includes beer brewing equipment,fruit wine equipment,winery equipment,distillation equipment etc.

Customized solutions

Shandong Dehui Fermentation Intelligent Equipment Co., Ltd. was established in 2016, specializing in the production of complete equipment solutions for beer, wine, coffee, and other fermentation industries.

Our certificates

The company has passed CE, PED certification, pressure vessel equipment certification and obtained more than 30 patent certification.

Sales Market

We Products are exported to Europe, the United States, Asia and other countries and regions.

 

 

Advantages of Brewhouse System

 

 

Dehui 5000L Craft Beer Brewing Equipment 4 Vessels Brewhouse System(001)

Precise temperature control

Accurate regulation for consistent and high-quality results

2 Vessels Brewhouse System

No fouling

Prevents the brewing product from sticking to the heating surface, making cleaning easier

Copper 4 Vessels Brewhouse System

Odour-free operation

Up to 90 % odour-free, ideal for urban areas

2 Vessels 3 Tanks Brewhouse System manufacturers

Sustainability

Resource-saving production processes with minimal water and energy consumption

 

Types of Brewhouse System

 
 
01
 

Direct Fire System

Direct Fire Systems use burners positioned directly beneath the kettle. This direct heat boils the wort. These systems are typically less expensive but might not distribute heat as evenly as other types.

 
02
 

Steam Heated System

By far the most popular among larger breweries, Steam Heated Systems employ external steam boilers to heat the wort indirectly. This allows for more uniform heating and greater control over the boiling process.

 
03
 

Electric System

These systems use electric elements submerged directly into the wort to bring it to boil. Electric Systems are generally more efficient and are perfect for small-scale brewing operations.

Dehui 5000L Craft Beer Brewing Equipment 4 Vessels Brewhouse System(001)

 

Basic Components of Brewhouse System
 

Mash Tun

This is where grains are soaked and mashed to convert starches into fermentable sugars. It sets the foundation for the brewing process.

Boil Kettle

After mashing, the liquid (called wort) is transferred to the boil kettle where it is boiled with hops to add bitterness and aroma to the beer.

Fermentation Tank

Once the wort is cooled, it’s moved to fermentation tanks. Here, yeast is added, and the fermentation process begins. This is where alcohol is produced.

Bright Tank

After fermentation, the beer is transferred to bright tanks. These tanks are used for carbonation and clarification, preparing the beer for packaging.

Heat Exchanger

This equipment cools down the wort quickly after boiling, ensuring it’s at the right temperature for fermentation.

Control Panel

To regulate and monitor the brewing process, a control panel is essential. It provides an overview of temperatures, timings, and more.

 

Functions of Brewhouse System

Mashing

This is the process where crushed grains are soaked in hot water, converting starches into fermentable sugars. This sweet liquid is known as wort and forms the base for the beer.

01

Boiling

Once the wort is extracted, it’s boiled with hops to add bitterness and aroma to the beer. The boiling process also sterilizes the wort, eliminating unwanted microorganisms.

02

Fermentation

Post boiling, the wort is cooled and transferred to fermentation tanks. Here, yeast is introduced, initiating the fermentation process. It’s during this phase that sugars are converted into alcohol.

03

Conditioning

After fermentation, the beer is transferred to bright tanks for conditioning. It’s during this stage that the beer is carbonated and any residual impurities are removed.

04

Packaging

Once the conditioning process is complete, the beer is ready to be packaged. Depending on the brewery, this can mean bottling, canning, or kegging.

05

 

Applications of Brewhouse System
 
Copper 4 Vessels Brewhouse System

Microbreweries: Microbreweries, which primarily focus on producing beer on a relatively small scale for local or regional distribution, often favor the system. It’s the perfect size to maintain exclusivity and quality while still achieving a decent production volume.

 

Brewpubs: Brewpubs, establishments that brew beer on the premises and serve it alongside food, benefit immensely from systems. It allows them to maintain a fresh and diverse beer menu, changing offerings based on seasons or customer preferences.

 

Pilot Brewing: Even larger breweries might have a system in place as a pilot or test system. Before scaling up a new recipe to massive tanks, they can brew it in smaller batches, allowing for experimentation and fine-tuning.

 

Brewing Schools: Many educational institutions offering courses in brewery and fermentation sciences use systems for practical sessions. Students get hands-on experience, learning the intricacies of brewing.

 

Special Events and Festivals: Some breweries invest in a system solely for special events, festivals, or limited-edition brews. These systems are easier to transport and set up, making them ideal for temporary brewing stations.

 

Contract Brewing: Several breweries, instead of having their own infrastructure, operate on a contract basis. They rent space and time on someone else’s system to brew their beer. A system is often a popular choice for such endeavors due to its versatility.

 

 

Packing & Shipping

 

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FAQ

 

Q: What is the brewhouse process?

A: Brewery process
Hot water is added to the grains and activates enzymes that break down starches into sugars. The liquid is then transferred to a lauter tun where it is separated from the solids. This liquid, now known as wort, was then transferred to kettles, where hops were added for flavor.

Q: What is a 7 bbl brewing system?

A: Overview of 7 BBL Brewing Systems
A 7 barrel brewery refers to a commercial brewhouse designed to produce 7 barrels per batch. With 31 gallons per barrel, this equates to 217 gallons or 588 cases of 12 oz beers per batch.

Q: What is a 10 barrel brewing system?

A: A 10 BBL brewing system refers to equipment designed to produce ten barrels (approximately 310 gallons) of beer per batch. This size is ideal for mid-sized breweries, brewpubs, or operations looking to balance production capacity with operational efficiency.

Q: What is a 2.0 brewing system?

A: Brew the way you want.The new brewer also allows you to set the strength control, giving you the freedom of brewing your perfect cup of coffee. Discover all the varieties from the brands you love.

Q: How many kegs are in a 10 barrel system?

A: This size of the system can produce ten barrels of beer per batch, which is equivalent to 310 gallons or roughly 20 full-size kegs. The production capacity of a 10bbl brewing system can vary depending on several factors, such as the efficiency of the brewing process and the number of fermentation tanks.

As one of the leading brewhouse system manufacturers and suppliers in China, we warmly welcome you to buy high-grade brewhouse system for sale here from our factory. All machines are with high quality and competitive price.

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