Stainless Steel Fermentation Tanks

Stainless Steel Fermentation Tank Advantages: Superior Hygiene & Sanitation Non-porous surface prevents bacteria growth and allows for rigorous CIP/SIP cleaning. Exceptional Durability & Longevity Highly resistant to corrosion, pressure, and temperature extremes for a decades-long lifespan. Preserves Beer Purity & Flavor Inert material prevents flavor transfer (no off-flavors) and protects beer integrity. Optimal Temperature Control Excellent thermal conductivity enables precise and efficient cooling/heating via jacketed walls. Design Flexibility & Scalability Can be customized in size, shape, and fittings (e.g., conical bottoms, racking arms) to fit any brewery layout and process. Maintains Product Consistency Provides a stable, controlled environment for reliable, batch-to-batch fermentation results.

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Product Introduction

2500L Commercial Brewery Stainless Steel Fermentation Tank

The materials used in the fermenter have a great influence on the quality of the beer. Stainless steel is the most commonly used material for fermenters, this material is durable, corrosion resistant and easy to clean. No matter what material is used, quality and brewing process are play very important role .

High quality materials ensure that the fermenter quality can be used for a long time, and good quality fermenters reduce the

risk of leaking or other problems affecting the quality of the beer.

Specification

Internal thickness: 3mm, SUS304.

External thickness: 2mm, SUS304 stainless steel.

Inner cooling sleeve design pressure 15Mpa. The headspace of the fermentation is 25%.

PU insulation with conical and coolant jacket..

The inner wall of the tank is polished to a sanitary finish of 0.6μm.

The outside of the tank is 2B ground or #4 (brushed stainless steel) stainless steel sheet, by customer requirements.

Shell outside bottom cone cooling jacket for better temperature control. .

Hook the ladder on the shell outside.

Other customization can be made by customer requirements.

Why Choose Dehui?

First, the design and manufacture of the equipment can be provided. A team of specialist engineers with years of experience and skills can tailor equipment to suit your needs. Attention to detail and quality to ensure equipment can meet demand and meet the highest standards.

Secondly, installation and commissioning services can be provided. A professional team will ensure the correct installation and commissioning of the equipment to ensure its proper operation and optimal performance. Equipment is thoroughly inspected and tested to ensure that it meets all safety and performance standards.

In addition, comprehensive maintenance and maintenance services are available. The equipment will be inspected and maintained regularly by a professional team to ensure its normal operation and extend its service life. Emergency maintenance services can also be provided to ensure that equipment can be repaired in a timely manner in the event of a failure.

Finally, comprehensive training services can be provided. A professional team will provide comprehensive training to ensure proper operation and use of the equipment. The training covers the operation and maintenance of the equipment, beer brewing technology and safety management.